Look to Diana's Catering for complete and professional catering specializing in
wedding receptions, corporate events, showers, parties - and so much more.
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Social Events

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Carving Stations

Roast Statler Breast of Turkey
served with cranberry aioli, honey mustard, maderia sauce,
and an herb stuffing

Roast N.Y Sirloin
served with a horseradish cream, tarragon aioli, and sauce meurette

Roast Tenderloin of Beef
with sauce Duxelles, horseradish cream, tarragon aioli

Roast Boneless Leg Of Lamb
encrusted with garlic, mustard, and rosemary mint Sauce

Roast Porkloin Jus Lie’
offered with roasted macintosh apples seasoned with brown sugar,
nutmeg, and cinnamon

Garlic & Peppercorn Milage Encrusted Roast Veal Tenderloin
Glace De Viande

Steamship Round of Beef
served with four grain mustard, horseradish cream, and Au Jus

Roast Prime Rib of Beef
seasoned and slow roasted with a red wine demi-glace
 

Roasted or grilled and hand carved to your specifications,
our chef attended carving stations are decorated with fresh floral and greens, and include fresh baked breads and baguettes.

89 Central Street Norwood, MA 02062 | Tel: (781) 255-5895 | Fax: (781) 255-7223